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Easter Sunday, I wonder where we'll eat for dinner. I just realized I have a long lists of food experiences to write about. We got invited recently to try out the new menu of
Italianni's which they are offering exclusively for summer. They have five new dishes which we all got to taste.
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There's the
Costina Brasatta (braised ribs),
Manzo di Arrosto (roasted rib eye) and
Marinata del Manzo di Arrosto (beef pot roast),
Pollo con Rucola (chicken with arugula),
Spiado del Pollo e Dei Pesci (fish and chicken skewer), and
Pesci in Vino Bianco (fish fillet in white wine). Each dish is served with spaghetti
aglio e olio and grilled vegetables. Catch these dishes only this summer!
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